Saturday, August 27, 2011

Peanut Sauce (from Vietnam)

Compliments of Hoa Tuc - makes 1/2 cup



Ingredients:

2 tablespoons water
2 teaspoons Hoisin sauce
1 teaspoon crunchy peanut butter
1 teaspoon crushed peanuts
.5 - 1 teaspoon of minced garlic
.5 - 1 teaspons minced red chili

Directions:

Prepare and mix all ingredients in a bowl and stir well.  Adjust chili to your taste and add more Hoisin sauce if you prefer a more salty flavor.  Serve with fresh spring rolls and enjoy!

5 comments:

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